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For a feast for the eyes and the taste buds, head to Memphrémagog in the Eastern Townships! Join the tables of passionate chefs who are reimagining local terroir with creativity and finesse. Whether in an intimate or grand setting, each restaurant offers a unique experience where taste and pleasure come together.
Geneviève Filion – Executive Chef
Take a Mediterranean escape at Kóz Bistro! This unique restaurant located on the shores of Lake Memphrémagog will transport you to Greece, Lebanon, Georgia, or Turkey with its vibrant, gourmet dishes. At Kóz Bistro, a warm atmosphere and a professional team will welcome you, ensuring you have a truly memorable experience!
150 Principale Street West, Magog (Quebec) J1X 2B8
➜ Book your culinary journey here
Alexandre Vachon – Executive Chef
Dining at Le Hatley Restaurant is a true tribute to Québec. Each dish is crafted using fresh, local, and sustainable ingredients inspired by the region’s flora and fauna. Discover a creative and eco-conscious cuisine, with menus that evolve with the seasons. Le Hatley Restaurant was recently awarded the prestigious CAA/AAA Five Diamond designation—one of the highest culinary honours in North America.
575 Hovey Street, North Hatley (Quebec) J0B 2C0
➜ Celebrate the richness of our land
Vincent Levasseur – Executive Chef
Calling all food lovers: Le Riverain is a must-visit destination! Proud recipient of the prestigious CAA/AAA Four Diamond rating, this restaurant offers seasonal menus inspired by nature’s bounty. Showcasing refined terroir cuisine made with carefully sourced local ingredients, Le Riverain invites you to awaken your senses with a culinary experience where flavours and craftsmanship come together in perfect harmony.
700 Ripplecove Road, Ayer’s Cliff (Quebec) J0B 1C0
➜ Savour the perfect pairing of flavour and finesse
Marco Duarte – Chef and Owner
At Au comptoir MarCel, enjoy cuisine inspired by European and Mediterranean flavours, crafted with fresh, locally sourced ingredients. The owners—two seasoned globetrotters—have travelled the world, and you’ll find hints of their adventures in every dish. With a menu that evolves through the seasons, this charming restaurant offers inventive, housemade creations that celebrate both tradition and discovery.
380 Principale Street West, Magog (Quebec) J1X 2A9
➜ Take your taste buds on a world tour
François Lessard – Chef and Owner
At Huit5Quatre Table d’hôte, every evening is an intimate and exclusive culinary experience. With only one seating per night and a menu revealed at the table, Chef François Lessard invites you to explore a refined and daring cuisine inspired by French techniques and the bold flavours of Canada’s West Coast. With its warm, elegant atmosphere, attention to detail, and personalized service, Huit5Quatre is a true gastronomic gem tucked away in the heart of Eastman.
854 Chemin des Diligences, Eastman (Quebec) J0E 1P0
➜ Discover the art of fine dining in perfect intimacy
Pierre Nief – Executive Chef
Looking for simple yet refined cuisine? Bistro 4 Saisons is just the place! Here, you’ll enjoy top-quality service, an extensive wine cellar, and a warm, welcoming atmosphere. Located at the foot of Mount Orford, this bistro delights the senses with dishes that celebrate the flavours of the Eastern Townships’ local terroir.
4940 Chemin du Parc, Orford (Quebec) J1X 7N9
➜ A menu to savour, whatever the season
Whether you’re a fine dining enthusiast, a curious foodie, or simply seeking an unforgettable culinary experience, Memphrémagog’s gourmet restaurants invite you into a world of creativity and passion.
And this is just a taste! The region is brimming with other must-try spots where you can savour the rich and diverse flavours of the local terroir.
