Small café with a 100% vegan and gluten-free menu, with no added refined oil or refined sugar. Many organic and local products, with a touch of Brazil (the owner, Renata, is Brazilian). Everything is homemade with a lot of conscience and love. Cold-pressed juices, smoothies, açai and other Brazilian-fruit bowls, Brazilian tapioca pancakes (sweet and salty), kelp noodles, many healthy desserts, Brazilian “Aeropress” coffee, kombucha and other local products.