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Small café with a 100% vegan and gluten free menu, with no added refined oil or refined sugar. Many organic and local products, with a touch of Brazil (the owner, Renata, is Brazilian). Everything is homemade with a lot of conscience and love. Cold pressed juices, smoothies, açai and other Brazilian fruits bowls, Brazilian tapioca pancakes (sweet and salty), kelp noodles, many healthy desserts, Brazilian “Aeropress” coffee, kombucha and other local products.
